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FairShare's "Farm-Fresh and Fast" cookbook

FairShare's "Farm-Fresh and Fast" cookbook is available for preorder from the CSA coalition (and possibly sneak-preview at Sunday's CSA Open House). This is a companion cookbook to the well-loved From Asparagus to Zucchini, now in its third edition.    

Dozens of local and far-flung cooks sent in their vegetable-rich recipes for consideration. We were among the many recipe testers. Here are three of our favorites, paraphrased.

We're looking forward to seeing the published results!

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NEWS

Listen to The Corner Table podcast "Remembering Restaurants," aired December 24, 2020, where Chris and Lindsay talk with us "about the menus and memories left behind when restaurants go away."

Madison Food coverInfo about our book Madison Food: A History of Capital Cuisine is here, or read it for free thanks to the library - print & ebook.


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